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Mouthwatering Meatloaf.

Mouthwatering Meatloaf You can have Mouthwatering Meatloaf using 10 ingredients and 9 steps. Here is how you cook it.

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Ingredients of Mouthwatering Meatloaf

  1. It’s 1 lb of ground beef.
  2. You need 1 lb of ground sausage (I use Johnsonville italian).
  3. You need 1 cup of Italian breadcrumbs.
  4. It’s 2 cup of shredded chedder cheese.
  5. You need 2 large of eggs.
  6. Prepare 1 packages of onion soup mix.
  7. Prepare 1 of onion, chopped.
  8. Prepare of gravy.
  9. Prepare 2 envelope of brown gravy.
  10. Prepare 2 cup of water.

Mouthwatering Meatloaf step by step

  1. Combine ground beef, sausage, onion, soup mix, eggs, and breadcrumbs in a bowl..
  2. Add shredded cheese and mix together..
  3. Spray a shallow baking dish with non-stick spray..
  4. Form mixture into an oval in pan..
  5. Cover with foil and bake at 350°F for 45 minutes..
  6. Remove foil and continue baking for another 10-15 minutes as necessary..
  7. Remove and let cool 10 minutes..
  8. Slice into thick pieces and add to your mashed potatoes..
  9. Make gravy as directed. Pour over and enjoy!.
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